Although eggs are recognized to be a great source of proteins,
lipids, vitamins and minerals, scientists lately found they also have
antioxidant properties, which assists in preventing cardiovascular
disease and cancer.
Read the full-length article: Antioxidant Properties of Eggs Could Help Prevent Heart Disease
The outcomes of research suggest that regulating the body’s
antioxidant defense system could play a significant role in asthma
prevention.
Read the full-length article: Antioxidant Defense May Play Important Role in Asthma Prevention
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